Love lard? Salt it! A way for life, I salt lard with layers of meat
#fat_recipe #from_fat #salted_fat
Compound:
Meat with lard - 1.5 kilograms
Coarse salt (no additives) - 5 tablespoons
Sugar - 2 tablespoons without slides
Black ground pepper - 1 heaping teaspoon
Ground coriander - 1 teaspoon
Seasoning mix for meat - 1 teaspoon
Ground bay leaf - 1/2 teaspoon
Cumin - 2 teaspoons
Ground nutmeg - 1 pinch
Red ground hot pepper - 1 pinch
Garlic - 5 large cloves
